Washington grown organic raw Apple Cider Vinegar for healthy human and marine ecosystems. 6% profits donated to charities that preserve and restore clean ocean habitats.
WA State Organic Apple Cider Vinegar (6% acidity · 20% stronger)
SIZE: 16 OZ
6% ACIDITY, 20% STRONGER THAN OTHER BRANDS
Our deep gold apple cider vinegar is made with whole, juicy, organic Washington State apples. Apple State Vinegar has 6% acidity and is never diluted which makes it 20% stronger than other brands.
Bursting with fresh apple flavor, our vinegar is packed with a seriously powerful living culture, the Mother of vinegar. The fresh off of the farm flavor is thanks to our dedicated Washington State organic farmers.
Inspired by our struggling resident orca whales, we give 6% of our profits to help preserve and restore clean ocean habitats. Our mission Is to inspire people to care about our marine ecosystem and the health of its wildlife. Thank you for supporting these goals.
✓ 6% acidity
✓ 20% stronger than other brands
✓ 38 servings per container
✓ Raw-with the Mother of the vinegar
✓ Serving size: 2.5 tsp
- Store Name: Shrub Farm & Apple State Vinegar
- Vendor: Josh Kramer